The Science of Fine Chocolate

by Jacob Marlin

The flavor attributes of chocolate, especially fine flavor chocolate, is determined by numerous factors: 1. Genetics of the cacao, 2. The farming practices implemented, 3. The location, biophysical features, and climactic conditions of where it is grown (also called terrior), 4. The time of harvest, 5. Fermentation protocols, 6. Drying methods, and finally the chocolate-making including, 7. Roasting and, 8. The final recipe. Each of these factors has tremendous variability and requires specific expertise to successfully implement the management and interventions.

Fermentation is a critical aspect in flavor development and final acidity of a finished chocolate bar. You can’t hide bad fermentation in chocolate. If the beans are over-fermented, they yield an undesirable, wet “barnyard” type flavor. If they are under-fermented, the results are an astringent attack on your tastebuds that causes your mouth to pucker.

Even with the best farming practices producing the finest beans, if the fermentation is not done to its fullest potential the results will be disappointing at best. Our work to determine this important stage in producing some of the world’s finest chocolate is an important part of our current efforts.

BFREE began a collaboration with Dancing Lion Chocolate in Manchester, New Hampshire, to begin to determine the best fermentation protocols for Criollo cacao. Crioco Cacao’s Operations Manager, Elmer Tzalam, and I managed the fermentation experiment at the BFREE Field Station. Because there is no information on successful fermentation of the rare and ancient Criollo cacao, we had to undertake our methods based on limited information. We instituted three separate fermentation protocols and upon completion sent these batches to Dancing Lion Chocolate, where my good friend and colleague Rich Tango-Lowy and my son, Shaman Marlin, processed the beans into chocolate using a standardized roasting methodology. These three profiles were then molded into exquisite artfully designed hand crafted limited release specialty chocolate bars. Dancing Lion Chocolates is not your typical chocolate shop. Each bar is a work of art – visually dazzling and delicious. And chocolate is made in small batches and only one time in that exact way, they never repeat the same recipe twice. Rich has used BFREE Criollo cacao in the past on a few specialty bars and bonbons. After visiting BFREE with his wife, Torene, and Dancing Lion’s Baker, Donna McLintock, we began a conversation on how to improve and refine our fermentation methods.

I’m thrilled to announce that our initial collaboration was a success. Chocolate from these three different batches will be sold this year through Dancing Lion Chocolate. I’m especially proud to acknowledge Shaman Marlin who has been working at Dancing Lion for over a year and was responsible for making the chocolate in these bars! A very limited supply will be available in the shop and online after Thanksgiving. The bars can be identified by Criollo I, Criollo II, and Criollo III.

By determining the best fermentation protocols based on continuous feedback, revisions can be made until the process reveals the unique flavor attributes intrinsic to this unique cacao. In 2016, the BFREE cacao beans and chocolate were designated “heirloom fine flavor” by the Heirloom Cacao Preservation Fund (HCP), one of only 16 cacao varieties throughout the world to receive such an honor. In order to get designated “Heirloom Fine Flavor”, beans are submitted to HCP blind, meaning the chocolate maker, in collaboration with Guittard Chocolate, does not know where the beans were sourced. Once made into chocolate liquor and chocolate, it is tasted, also blind, by a 9-person panel made up of the world’s most expert chocolate tasters. If the flavor meets a very high mark, the beans are designated Heirloom. Based on those results and additional feedback and reviews, we are confident that this Criollo cacao is unlike any other cacao in the world, and this inspires us to continue our efforts to master the process, from the nursery to fermentation to chocolate bar.

From Bean to Bar: BFREE’s cacao program bears fruit

by Jacob Marlin

Over the past three years, BFREE has been doing research and experimentation to develop a model for farming the BFREE Criollo cacao, under its for-profit – Crioco Cacao, LLC. The goal is to create healthy and productive trees that yield cacao beans that are ultimately made into some of the world’s best Heirloom Fine Flavor chocolate. So, we are experimenting with creating conditions in the farm as well post-harvesting protocols including fermentation and drying techniques. Our work is challenging and requires a lot of innovation. Primarily because this cacao has been growing in isolation on BFREE property for thousands of years and has not been worked with by anyone in the cacao industry.

Specifically, experiments have focused on fine-scaled management of the farm setting to provide the optimal conditions for cacao tree health. This includes planting and managing temporary and permanent shade trees, as this variety of cacao has been growing under the natural canopy of the rainforest for thousands of years, and requires a lot of shade. To date, we have planted over 10,000 criollo cacao trees and an equal amount of shade trees representing 25 soil enriching native forest and fruit tree species. The work begins in the nursery with very specific protocols including grafting robust seedlings with clonal material from the most productive criollo trees on site, and continues as the young trees are transplanted into the farm. Specific pruning protocols, of both the cacao and shade trees is a constant endeavor, and careful management is required as each tree has its own unique set of conditions and expressions. Organic nutrition is applied throughout the year, and regular observations and adaptive management takes place as the dry and rainy seasons set in. Extensive data is collected throughout the year, providing the basis for improving management and adapting the conditions to best reflect the perceived requirements of this rare and unusual cacao.   

Historically, much of the available literature states that cacao trees with a high percentage of criollo genetics are very difficult to get optimal productivity because of low yield, are prone to disease and pests, and are difficult to cultivate on a commercial scale. However, initial results from our work suggest otherwise. We are finding that with careful and specific management activities, this unique variety of 100% Criollo genetics shows promise that it can be highly productive given the right conditions.

After three years of trial and error plus the hard work of our staff as well as meaningful contributions from expert advisors, we are narrowing in on the exact conditions for the trees to thrive. As the pictures below illustrate, trees in the best condition are showing very high levels of productivity after just two years and promise to bear fruit in the years to come. These early results keep us working toward our goal to create a thriving cacao agroforestry system which restores forests and provides habitat for a wide array of wildlife species while also providing some of the world’s finest chocolate to the consumer while simultaneously providing a sustainable climate smart source of revenue for BFREE to further achieve our important conservation work.


Billboards installed across Belize share a very important message, Save the Hicatee.

By Robynn Phillips, BFREE Engagement and Communications Coordinator

BFREE, our committed partnering organizations and this year’s Hicatee Awareness Month Planning Committee are excited to announce that two (2) billboards have been strategically installed along Belize’s Western Highway. 

The billboards were printed and installed by Big Signs Belize at the following locations:

  1. Mile 47, George Price Highway facing west.
  2. Mile 57, George Price Highway, Iguana Creek Roundabout facing north on the left side.

The billboard design was created by the 2022 Hicatee Awareness Month Planning Committee and it reads, “Save the Hicatee from Extinction: Follow Belize’s Fisheries Regulations.” The billboard will be on display for one year through October 2023. The goal of the billboards are to raise awareness through a larger platform, aiming to reach more people. We hope the billboards will bring awareness to Hicatee conservation not only during Hicatee Awareness Month but throughout the entire year. 

The billboards feature two dedicated conservation professionals, Mr. Thomas Pop and Mr. Barney Hall, each holding an adult Hicatee turtle. These gentlemen are responsible for the daily care of all turtles housed at the Hicatee Conservation and Research Center at the BFREE Field Station in Toledo. The Committee would like to point out that the turtles pictured are an adult male and female that live at the HCRC. Hicatee turtles don’t reach adulthood and become reproductive until they are approximately 16 years of age.  

The HCRC is a captive breeding facility for this critically endangered species of river turtle and is a collaboration between BFREE, Turtle Survival Alliance, and the Belize Fisheries Department that began in 2013. The purpose of the HCRC is to conduct research on the reproductive biology and nesting ecology of the species in captivity. This information learned at the HCRC helps guide conservation efforts in wild populations. The HCRC has produced over 1,000 eggs and 800 hatchlings, of which over 400 have been released into the wild.

Studies over the last decade have determined that there are a few healthy populations of Hicatee existing in Belize’s protected areas. However, populations in most unprotected water bodies are continuing to decline at alarming rates. The billboards serve as a reminder that for the Hicatee to continue to survive in Belize, it needs everyone’s support. Further, it recognizes a few of the individuals who are currently working to preserve the species for future generations. 

A special thank you to the US Fish and Wildlife Services for providing funding and to Big Signs Belize for working with the Committee on the design and then later printing and installing the billboards onsite. Both of these important contributions allowed the Billboards to be a reality and an ultimate dream come true!!

Re-wilding Hicatee into Belize’s rivers

BFREE, with the help of our dedicated partners, implemented three (3) separate Hicatee turtle release events for 2022. The first release event was conducted on the 1st of April 2022 when fifty-five (55) juveniles and hatchlings were released into a river in north central Belize. The release was done by BFREE’s Tom Pop and Jonathan Dubon with the support of community members.

The second release event was conducted on the 2nd of June 2022 when forty five (45) turtles were released into another river system also in north central Belize. The release was conducted by Belize Turtle Ecology Lab (BTEL) and students from Dr. Day Ligon’s Turtle Ecology Lab at Missouri State University, USA.

The third release event was conducted on the 17th of June 2022 and was the biggest release to date. A total of one hundred and twenty-four (124) juveniles were released into the wild in central Belize. BFREE staff, Dr. Ed Boles, Tom Pop, Jonathan Dubon and Barney Hall, were responsible for transporting and releasing all of the turtles. The location was chosen based on two factors. The first factor was that many of the adults that parented the juveniles were from this watershed, and previous data collected confirmed that this population has been heavily depleted. The second factor is related to research. This specific location allows for BFREE and its partner institutions to track and conduct long-term monitoring, and the habitat is healthy and provides the natural requirements needed for the population to rebound over time.

Jacob Marlin, BFREE’ Executive Director, states, “The reintroductions or rewilding of captive bred Hicatee from the HCRC at BFREE is a critical part of a much broader effort to prevent the extinction of this critically endangered species of turtle. By monitoring the survivorship and overall health of released turtles, and comparing the results to wild turtles of similar age and size, we can better understand the efficacy of and probability that our program can help re-establish and augment populations that have been severely depleted where they once were abundant.”

Over the last three years, with the support of our partners, BFREE has successfully released 415 captive born and raised Hicatee turtles in five different water bodies in central Belize. These turtles have been reintroduced into two watersheds where their populations have been severely depleted. Our reintroduction programs include both short and long-term monitoring, which will help us determine the success of this project. Several of the releases included the participation of community members to further expand our outreach efforts. 

As always, a special thanks to our partner, Turtle Survival Alliance, for their consistent and faithful support of Hicatee conservation in Belize.

Meet Robynn Phillips

BFREE’s New Engagement and Communications Coordinator

Hi! My name is Robynn Phillips. I’ve recently joined BFREE on a contract basis as the Engagement and Communications Coordinator. My role is primarily to manage activities associated with BFREE’s annual awareness campaign for Hicatee Awareness Month.

I am from one of the coastal communities in Southern Belize about 20 miles from BFREE called Independence Village. I am an aspiring conservationist. For me, it all started while taking boat rides and eating fresh sea food. I remember being a young girl eating fry jacks on the beach in Placencia Village, which was only a fifteen-minute water taxi ride away. The local tourism industry was higher over in Placencia which meant more job opportunities and most people would travel over for work daily: my mom was one of them. My two siblings and I would head over on holidays to spend the day on the beach as we waited for our mom to clock off.

My passion and caring for the natural environment stemmed from what I saw then: the crystal, clear water, blue sky, and the breathtaking beach. As I got older and furthered my education, I truly understood that such beauty needed protection – and it would take a lot of work and knowledge to protect it. Since then, I have contributed to keeping that same area pristine through beach clean ups. During my education, I got to see where the very fresh seafood my mom cooked came from and encouraged fisher folks to fish sustainably through education and outreach activities.

My associate’s degree is from Independence Junior College (IJC) and my bachelor’s degree is from the University of Belize (UB), both in Natural Resource Management. Through my educational journey, I had the chance to travel my beautiful country to explore its diverse flora and fauna. Experiencing such beauty made me grow tremendous appreciation for the natural environment in all its forms; terrestrial, marine and aquatic.

After completing my studies, I entered the work world in the field that I studied for and a scenery that was very much familiar. As I ventured off to start my career focusing on marine resource protection, I had the chance to oversee the day-to-day operations of two important marine protected areas in Southern Belize, off the coast of Placencia Village; Laughing Bird Caye National Park (LBCNP) and Gladden Spit and Silk Cayes Marine Reserve (GSSCMR).

For over five years, I have been working and volunteering within the conservation sector, focusing on the marine environment. So far, it’s been extremely rewarding as I have learned a lot, seen some of Belize’s natural treasures and worked with many inspirational people. I am grateful for the all the dedicated and hardworking people who paved the way and made it possible for those who came after them. I aspire to be just as or even more influential with hopes to continue to protect and bring awareness to our unique natural resources.

I first visited BFREE back in 2015 and 2016 as a student for two separate courses during my time at IJC. During both trips, I was able to learn about small mammal traps that were used for research, ongoing bird research, the cocoa planation and the Hicatee Conservation and Research Center (HCRC).  At the HCRC, my classmates and I had the chance to see the Hicatees, learn about the bi-annual health assessments and about how these data collected are used for decision-making and to strengthened overall management of the facility and the species.

Now, I am excited for the opportunity to be a part of the movement to protect and re-wild the critically endangered Hicatee Turtles. I look forward to learning and effectively contributing to BFREE’s continuous conservation efforts. The efforts to save a dying species are beyond commendable. Here’s to being a part of such an awesome team!!

Team Hicatee – Ed Boles, Jacob Marlin, Barney Hall and Robynn Phillips (back row), Heather Barrett and Thomas Pop (front row)

Pollination and Paternity Testing

By Holly Brabazon

Dr. DeWayne Shoemaker and Holly Brabazon of University of Tennessee, Knoxville


Would you believe that small biting midges are cacao’s main pollinator? They’re only about the size of a pin head, and they don’t fly very well either, but with how small cacao flowers are, and how they’re shaped, cacao has to rely on the tiny midge to pollinate its flowers. Unfortunately, midges worldwide do a poor job pollinating all the flowers made by cacao trees. Only a small percentage of flowers get pollinated, and even then, only a few of those pollinated flowers receive enough pollen (about 115 pollen grains) to make a fully formed, viable pod.

A first step to better understand pollination in cacao is to study pollination of wild-growing cacao. To date, only a few studies exist on wild cacao pollination, and many questions about pollination remain unanswered. For instance, we still do not know how many times a flower needs to be visited to be fully pollinated, how often flowers are pollinated with pollen from the same tree, or how pollen is moved around the forest. Not to mention, we only have a rough guess of how far a pollinator can even travel. These are some of the questions I will investigate as part of my PhD research.

To start answering these questions, we will gather genetic information from all the wild cacao trees growing in the forest at BFREE by sequencing the DNA of these trees. There are about 300 wild trees at BFREE, and thanks to Elmer Tzalam, Mark Canti, and the cacao team’s hard work, each and every tree has been visited, georeferenced using GPS, and labeled with a metal tag. We were able to use these GPS coordinates to find and collect leaves from many of the trees at BFREE in June 2022. Now, Lenardo Ash, a BFREE Cacao Science Fellow graduate and student at the University of Belize, has taken on the responsibility of collecting leaves from the remaining trees. Once the leaves are collected, we will extract and sequence their DNA. These genetic data will allow us to identify unique DNA tags for each tree, like a fingerprint, from the unique patterns in their DNA.

With these DNA “fingerprints,” we can learn a lot about the natural history of the cacao growing in the forest at BFREE. We will see how genetically diverse the population is and determine if there are unique clusters of trees with similar genetic variation. Many other cacao populations in the world have genetic mechanisms to prevent self-pollination, and we will see if those same genes are found in the BFREE trees.

We also will use these genetic data to figure out exactly which trees are pollinating other trees’ flowers, just like a paternity test. To perform our paternity experiment, we collected pods from several wild cacao trees growing out in the rainforest at BFREE. We brought those pods back to the nursery and planted the individual beans in bags of soil, making sure to carefully label each soil bag to indicate which tree the pod came from. The beans are growing in the nursery right now. Once the seedlings have leaves big enough to collect, we’ll sequence their DNA. Then we’ll do a paternity test on each seedling to identify who the father tree is that contributed the pollen. Once we know who the father tree is, we’ll map how far pollen traveled to pollinate the flower on the mother tree. This information will allow us to search for patterns of pollen moving around the forest. With pollination being a limiting factor in cacao production, our studies may ultimately help cacao farmers increase production with better pollination management. We just need to better understand how cacao pollinators move around the forest and what they are capable of in a natural rainforest environment.

We had an amazing time working with all the great people at BFREE. It was an adventure to explore a pristine rainforest searching for cacao trees, and I can’t wait to see what we learn from our results!

Introducing BFREE’s Newest Fellow, Barney Hall

We are proud to introduce BFREE’s newest addition, Barney Hall. Barney has joined the BFREE Science and Education Fellowship Program as the third Wildlife Fellow since it was established in 2017. The Fellows Program is a two-year immersive training opportunity for recent Belizean junior college graduates who exhibit leadership potential combined with a clear interest in conserving the country’s natural resources. The Program is designed to improve leadership and professional skills and build lasting, sustainable partnerships between emerging Belizean leaders, BFREE, and its many conservation partners.

Barney Hall and Dr. Ed Boles releasing one of more than one hundred Hicatee turtles into the wild this summer.

By Barney Hall

Greetings! My name is Barney Hall, and I come from a village deep in the heart of the Cayo District called United Ville, known for the location of the Orange Gallery gift shop. I live alongside the Belize River system, which has gifted me the opportunity to see many types of animals over the years. Living here has built my curiosity to explore and learn more about how these species live together. It has also made me want to be a part of protecting and finding sustainable ways to help wildlife while also keeping the water systems healthy. I graduated from the University of Belize with an associate’s degree in Natural Resources Management. If you ask anyone that knows me, they’ll say when I’m not working, I’m out in a canoe or mini-Boat with my fishing rod. I can say I’ve caught most of the freshwater fish species of Belize. I previously worked as a sales representative for a metal company producing estimates for roofing. Still, deep down, I felt I had a call for the environment and wanted to be a part of a movement to help conserve our biodiversity.

In a lecture by Dr. Pio Saqui, Professor at The University of Belize, I recall he mentioned that, at the Bladen Nature Reserve bordering BFREE, you could see the Harpy eagle roaming in the wild. It instantly grasped my attention, so I looked up the location and found a page about BFREE and had hoped to visit in the future. Then one day at my previous job, Mr. Jacob Marlin walked in, and we started talking. I remembered him from the research I had done on the BFREE website. Jacob shared that there was an opportunity to apply for the Wildlife Fellowship Program. He explained more about their work with the Hicatee, and I was so excited. I instantly applied for the position, hoping to get an opportunity to learn and become a part of this movement and start a career as a conservationist. Soon after, I was invited to start a trial week at BFREE. When I arrived, I was guided to the pond and started working, cutting fig leaves and running metal around the pond so other species of turtles would not enter. Jonathan and Tom explained the road they have been on over the last several years working with the Hicatee and all their epic moments. I was even more excited and ready to join their growing movement of making a difference in Belize.

After my week-long trial, I was officially offered the two-year Fellowship Program. I knew that accepting this position is a start to building a career. I love freshwater systems because of where I grew up, and I have seen the population of the Hicatee decrease over the years due to human overharvesting for meat gain. I’ve seen poachers go with canoes and chains, shaking the chain as a technique to confuse the turtle in the eddies and deeper parts of the rivers, making them surface and grabbing them quickly, taking large amounts at a time. The Hicatee is the last remaining species in the family Dermatemydidae, and if no action is taken, we could lose this species forever.

I’m most excited about BFREE’s educational campaigns, raising community awareness, issuing brochures, flyers, stickers, videos, and much more as part of their outreach programs to help change human behavior towards the Hicatee. I’m also excited about the fieldwork that I will participate in over the next two years. I know that I will also learn a lot from the bi-annual health checks, egg hunting, the process of incubating eggs until they hatch, all the weighing and measuring, and the surveys to be done.

I’ve already had a very busy first month as a Fellow. I was very fortunate to participate in the biggest Hicatee turtle release in Belize to date. It took us one week to prepare for that release. First, we removed turtles from the rearing pond at the HCRC. The process began by putting them in tubs and then measuring and weighing each turtle; this data is important to compare when searching for those released turtles in the wild. Tom, Jonathan, and I got up at 5 AM to prepare by packing the turtles and canoeing them across the Bladen River because the water level had risen, and we could not walk across the river. We headed to a river settlement where we met up with Dr. Ed Boles, who joined us in releasing the turtles. I feel very fortunate to have had the opportunity to meet a leader in freshwater conservation within my first month of the program. Dr. Ed pours his heart out into investigating issues and trying to develop solutions to help freshwater systems all over Belize. He has done many visits to local communities to try and establish community-driven forces in monitoring species. We released over 120 turtles in the Sibun River system. Watching them swim off after a long process of raising them makes you a little emotional because you want the best for them and want them to survive and grow, but there in the wild is where they belong and have a better chance of growing faster.

I would have never expected to do so much in so little time, but all I can say is that the journey has begun, and it’s been a great blessing making a difference for the Hicatee turtle. I’ve developed a newfound love for the Hicatee turtle and look forward to learning more about them through this fellowship program.

Tom Pop and Barney measure a Hicatee prior to releasing it in the wild.

Third Hicatee Conservation Forum and Workshop

Developing a Conservation, Management, and Action Plan for the Central American River Turtle, Dermatemys mawii, in Belize

Co-hosted by Belize Foundation for Research and Environmental Education (BFREE), the Turtle Survival Alliance (TSA), Zoo New England (ZNE), and the Belize Fisheries Department, the Third Hicatee Conservation Forum and Workshop was held online via a Zoom webinar on May 17, 2022. The purpose of the Hicatee Conservation Workshop was to bring together stakeholders to begin to develop a Conservation, Management, and Action Plan for the Central American River Turtle in Belize. Organized by Dr. Ed Boles, BFREE Dermatemys Program Coordinator, with the support of BFREE staff, the workshop was facilitated by Ms. Yvette Alonzo with technical assistance from Mr. David Hedrick of TSA. The workshop was attended by 38 professionals supporting Dermatemys mawii research, conservation, and outreach, including key Government officials from the Belize Fisheries Department.

Hicatee Conservation Forum Breakout Groups

Participants divided into five breakout groups in previously identified focal areas of: Laws, Regulations and Enforcement; Community Outreach, Education and Social Research; Captive Management and Reintroductions; Biological and Ecological Research, and in situ Conservation. The groups were tasked with discussing background, ideas, and concerns for 59 proposed actions divided among seven conservation goals. Further they were responsible for modifying action descriptions, eliminating irrelevant actions, and adding actions the group identified as appropriate.

Hicatee Conservation Forum Participants

Breakout Groups Members of the Breakout groups 
Laws, Regulations, and EnforcementFelicia Cruz, Fisheries Officer, Belize Fisheries Department – Chair, Jacob Marlin, Executive Director, BFREE – (first half), Gilberto Young, Inland Fisheries Officer, Belize Fisheries Department, Peter Paul van Dijk, Red List Authority Coordinator of the IUCN/SSC Tortoise and Freshwater Turtle Specialist Group, Thomas Pop, Hicatee Conservation & Research Center Manager – (first half), Debora Olivares (note taker)
Community Outreach, Education, and Social ResearchHeather Barrett, Deputy Director, BFREE – Chair, Conway Young, Administrative Officer, Community Baboon Sanctuary, Jonathan Dubon, Wildlife Fellow, BFREE, Paul Evans, Outreach Officer, University of Florida, Emilie Wilder, Field Conservation Officer, Zoo New England
Captive Management and ReintroductionsBryan Windmiller, Director of Field Conservation, Zoo New England– Chair, Elliott Jacobson, Veterinarian, University of Florida, Brian Horne, Wildlife Conservation Society, Calvin Gonzalez, Outreach Officer, Belize Wildlife and Referral Clinic, Isabelle Paquet Durand, Veterinarian, Belize Wildlife and Referral Clinic, Dudley Hendy, Fisher, Jacob Marlin (second half), Thomas Pop (second half), Julie Lester (note taker)
Biological and Ecological ResearchDay Ligon, Professor of Biology, Missouri State University – Chair, Boris Arevalo, Wildlife Conservation Society, Donald McKnight, Turtle Biologist, La Trobe University, Thomas Rainwater, Research Scientist, Clemson University, Venetia Briggs-Gonzalez, Director, Lamanai Field Research Center, Manual Gallardo, Olmaca University, Guichard Romero, D. mawii researcher in Mexico, Vanessa Kilburn, Director, TREES  Eduardo Reyes Grajales, D. mawii researcher in Mexico, Jessica Schmidt (note-taker)
In situ ConservationAndrew Walde, COO, Turtle Survival Alliance – Chair, Elma Kay, Managing Director, Belize Maya Forest Trust, Tim Gregory, TSA and BFREE Board Member, Yamira Novelo, Technical Assistant, Wildlife Conservation Society, Denise Thompson, Per Course Faculty, Missouri State University, Ed Boles, Dermatemys Program Coordinator, BFREE  
*Attendees who were not able to participate in Breakout Groups were Rick Hudson, Turtle Survival Alliance and Tyler Sanville, BFREE

Workshop Results

Results of the workshop yielded a 33-page transcript capturing input from participants, which will serve as a supporting document for the compilation of the first draft of the “Conservation, Management, and Action Plan for the Central American River Turtle, Dermatemys mawii, in Belize”. A follow-up workshop to review the draft will take place later in 2022. Completion of an integrated and inclusive plan for Belize, guided by research and decades of traditional fisher experience, is the goal. If successful in this country, the content will be exported as guidance for similar plans in Mexico and Guatemala.

The overall theme of this very successful workshop can be described as taking actions to increase research, conservation, and restoration initiatives that are inclusive of local communities and the promotion of community-based management through the full D. mawii range. Farmers, fishers, youths, and all concerned citizens are recognized as vital partners in ensuring the survival of D. mawii into the future – a theme that shall be tightly woven into the resulting conservation, management and action plan.

Freshwater and Terrestrial Turtle Survey – Year Two

by Eric Munscher

This year, we, members of the TSA – North American Freshwater Turtle Research Group (NAFTRG), had a team of ten people fly down to trap turtles on the BFREE private reserve in southern Belize. If you have never been to Belize, I highly recommend it. The country is beautiful and the people are wonderful. Working with the people at the BFREE Field Station on this project has been so much fun.

This is our second year of a planned 10-year survey of freshwater and terrestrial turtle species on BFREE’s 1,153-acre private reserve. Last year, we identified several species range extensions and caught seven of nine freshwater and terrestrial species known in Belize. The survey is valuable information not only for the TSA, NAFTRG and BFREE, but for the country of Belize where very little data exists on many of these species.

During the first 12 days we caught 221 turtles representing 8 species. The holy grail capture of this trip was finding our first Narrow Bridged Musk Turtle (Claudius angustatus), which is a really cool and understudied species of musk turtle. One that is not known from southern Belize. We ended up catching a dozen including some juveniles and a hatchling indicating a viable breeding population.

Our team also helped kick off a new grad student project for Collin McAvinchey who will be staying in Belize for most of the month of July tracking Tabasco Mud turtles (Kinosternon acutum). Collin’s project started off slow due to weather conditions. Finding adult Tabasco Mud Turtles was more of a challenge this year than last year. Still the data he is gathering is surprising and amazing. As of yesterday, he is now tracking ten of these turtles all over the rainforest. For a mud turtle they seem to act more like box turtles….

I am really looking forward to generating our first manuscripts from this work and seeing Collin’s thesis come together. I’m also excited to return next year! A valuable and exciting part of this program was the opportunity for citizen scientists to contribute to a long-term dataset. There will be opportunities next year for additional participation.

Thanks to an amazing crew Arron Tuggle, Madeleine Morrison, Nicole Salvatico, Stephen Ross , Tabitha Barbree Hootman, Luke Pearson, Becca Rádio Cozad, Georgia Knauss, and Collin McAvinchey. Also to the BFREE team: Thomas Pop, Barney Hall, Jonathan Dubon, Heather Barrett, Jacob Marlin, and many others, thank you for all of your efforts and hospitality and making this project such an early success! Finally, thanks to Tyler Sanville for supporting our travel logistics and to Eddie Pop who kept us well fed and always ready to get back out into the field.

To read more about last year’s survey, read Under the Shade They Flourish: Beginning A 10-Year Study in Belize published by SWCA Environmental Consultants and TSA-NAFTRG Survey at BFREE.